Enright Cattle Company is family owned and operated by Darold and Kara Enright, along with their son Corben. The farm, which is located just South of Tweed, Ontario, raises purebred black and red Simmental cattle, turkeys, chickens and laying hens.
The farm’s philosophy is to raise the best quality product possible while maintaining exceptional animal welfare practices, making environmentally conscious decisions and building a sustainable business in agriculture. All animals on the farm are raised on a natural, all-vegetable diet without the use of artificial hormones.
All of Enright Cattle Company’s products are available for sale at the farm gate. The Enright’s have an open-door policy when it comes to their husbandry practices, so if you are interested in seeing how they raise their animals or crops, give them a call and arrange a farm visit.
For those who like to dine out, Enright Cattle Company’s ‘AAA’ beef is available at many downtown Kingston restaurants such as Olivea, Windmills, Pan Chancho, Chez Piggy, Harpers, Iron Duke, Le Chien Noir, Atomica, and Wooden Heads.
If you live closer to the Greater Toronto Area, you can find Enright Cattle Company beef at The Imperial Pub, Canoe, Biff’s Bistro, and Cowbell.